Perfectly Crispy Chicken Wings: Oven Recipe at 350 Degrees!


Craving deliciously crispy chicken wings without the hassle of deep frying? Look no further! In this article, we’ll show you the secret to making perfectly crispy chicken wings in the oven at 350 degrees. Say goodbye to greasy fingers and hello to finger-licking goodness with this easy and mouthwatering recipe. Get ready to satisfy your cravings and impress your friends and family with these irresistible chicken wings. So, let’s dive in and discover how to achieve that perfect crispiness every time.

How to Make Delicious Chicken Wings in the Oven at 350 Degrees

If you’re a fan of delicious and crispy chicken wings, then you know that they can be a bit of a hassle to make at home. Deep frying them requires a lot of oil and can leave your kitchen in a greasy mess. But what if we told you that you can make perfectly crispy and flavorful chicken wings in the oven at 350 degrees? Yes, it’s possible, and we’ll show you how with this simple and easy recipe.

What You’ll Need

  • 2 pounds of chicken wings
  • 1 tablespoon of baking powder
  • 1 teaspoon of salt
  • 1 teaspoon of garlic powder
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of paprika
  • 1/4 cup of your favorite barbecue sauce (optional)


Step 1: Preparing the Chicken Wings

The first step to making delicious chicken wings in the oven is to prepare the wings. Start by patting them dry with paper towels to remove any excess moisture. This will help the wings get crispy in the oven.

Step 2: Seasoning the Wings

In a small bowl, mix together the baking powder, salt, garlic powder, black pepper, and paprika. This will act as a dry rub for the wings and add flavor and crispiness. Sprinkle this mixture over the chicken wings and toss them to coat evenly.

Step 3: Preheating the Oven

Preheat your oven to 350 degrees Fahrenheit. While the oven is heating up, line a baking tray with foil and place a wire rack on top. The wire rack will help the chicken wings cook evenly and prevent them from getting soggy.

Step 4: Baking the Wings

Place the seasoned chicken wings on the wire rack in a single layer. Make sure to leave some space between the wings to allow the heat to circulate properly. Bake the wings for about 40-45 minutes, flipping them halfway through to ensure they cook evenly.

Step 5: Adding Barbecue Sauce (Optional)

If you want to add a little extra flavor to your wings, you can brush them with your favorite barbecue sauce during the last 10 minutes of baking. This will give them a delicious glaze and caramelization.

Step 6: Checking for Doneness

To check if the wings are fully cooked, insert a meat thermometer into the thickest part of the wing. It should read at least 165 degrees Fahrenheit. If it’s not quite there yet, put the wings back in the oven for a few more minutes.

Step 7: Serve and Enjoy!

Once the wings are fully cooked, take them out of the oven and let them cool for a few minutes. Serve them hot with your favorite dipping sauce, or enjoy them as they are. You’ll have perfectly crispy and flavorful chicken wings in no time!

Tips and Tricks

  • For extra crispy wings, you can increase the oven temperature to 400 degrees Fahrenheit, but make sure to keep an eye on them as they can burn quickly.
  • Make sure to use baking powder, not baking soda, as it is the key ingredient for getting crispy wings.
  • You can use any type of seasoning you like for the wings, get creative and try different flavors!


Making chicken wings in the oven at 350 degrees is an easy and mess-free alternative to deep frying. With this simple recipe, you’ll have perfectly crispy and delicious wings that are sure to satisfy your cravings. Give it a try and let us know how it turned out for you.

In conclusion, making perfectly crispy chicken wings in the oven at 350 degrees is easier than you may think. By following this simple recipe, you can satisfy your craving for delicious and flavorful chicken wings without the hassle of deep frying. With just a few ingredients and some patience, you can have a crispy and juicy batch of wings that are sure to be a hit at any gathering or as a savory snack for yourself. So why wait? Try out this recipe and enjoy mouthwatering chicken wings straight from your oven. Happy cooking!

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